Instructions for Use
For best results dilute our irish cream flavour into a key wet ingredient such as water, milk or egg. Only a few drops are needed, so try about 20 (1ml) per kg of food and adjust to taste. The 15ml bottle of Irish Cream natural food flavouring contains around 300 drops* of high strength flavouring. If you are baking then please remember that some of the flavour will ‘flash off’ so you may need to increase the dose to compensate.
* 1 drop is approx. 0.05ml
Maximum Use
- 3.5ml per kg in foodstuffs
- 1.1ml per litre in beverages